Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chinese chives omelet. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This two-ingredient omelette is a fantastic dish to make when preparing a Chinese meal. It takes minutes and its simplicity balances more strongly flavoured. Chinese Chives Omelette is a popular egg dish in Chinese and Malaysian cuisine.
Chinese chives omelet is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chinese chives omelet is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chinese chives omelet using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chinese chives omelet:
- Make ready 1/2 pack Chinese chives
- Take 3 pieces Eggs
- Take 1.5 tbsp Soy Sauve
- Take 4 tbsp Milk
Step by Step super mura na healthy and yummy pa Pls,like share and subscribe!!! Outstanding omelet that is quick and easy. This is a Chinese dish, and most omelets in Asia are flat, rarely folded, and some times stuffed. Add Chinese chives and fry for another minute or so.
Steps to make Chinese chives omelet:
- Cut the Chinese chives into 3 cm length.
- Beat the eggs in a bowl. Add the soy sauce and milk, then mix it well.
- Heat 1 tsp of oil in a pan, and stir fry the chinese chives quickly.
- Add beaten eggs, stir it easily to draw a circle slowly into from the outside. When one side become brown, turn it over and bake the other side.
Pour in eggs to Cut folded omelet in half with edge of spatula. Flip omelet over and allow it to cook and brown for another. This two-ingredient omelette is a fantastic dish to make when preparing a Chinese meal. Includes chinese chives, large eggs, oil, sesame oil, fish sauce, oyster sauce, salt. Chinese chives are read as Jiu Cai (ιθ) in Chinese.
So that’s going to wrap this up with this exceptional food chinese chives omelet recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!