Vegetarian Pea & Sausage Soup
Vegetarian Pea & Sausage Soup

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, vegetarian pea & sausage soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Many of you were enthusiastic about the lentil soup recipe I posted a Today's split pea soup recipe is similar in spirit. It's a delicious, healthy, textured soup made from an. This recipe comes from the Moosewood Cookbook.

Vegetarian Pea & Sausage Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Vegetarian Pea & Sausage Soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have vegetarian pea & sausage soup using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Pea & Sausage Soup:
  1. Take 1 packages Celery
  2. Make ready 1 packages Vegetarian Sausages
  3. Prepare 3 can Garden Peas
  4. Get 3 tsp Dried Mixed Herbs
  5. Get 6 large Vegetable Stock Cubes
  6. Make ready 2 dash Vegetable Oil
  7. Prepare 2 clove Garlic

Delicious and comforting vegetarian split pea soup. Vegetarian split pea soup may be the least photogenic recipe I have ever posted, but it's so easy, nutritious, and budget-friendly I just had to. Our dairy-free, vegetarian black-eyed peas recipe is so easy to make. While believed to be originally cultivated in West Africa, black-eyed peas are grown in Asia, Africa, and the southern states of the.

Steps to make Vegetarian Pea & Sausage Soup:
  1. Wash and then slice the celery
  2. Slice The Sauasages
  3. Heat the sausages and oil in a pan over a medium heat for 5 minutes
  4. Add the celery. Heat for a further 5 minutes
  5. In a large bowl add the 2 litres water to the stock cubes.
  6. Leave to stand for 2 minutes then stir untill dissolved
  7. Open and drain the peas. Wash in a colander
  8. Add the stock and peas to the pan
  9. Peel and crush the garlic
  10. Add dried mixed herbs and crushed garlic
  11. Simmer for 20 minutes
  12. Serve and enjoy with a nice big peice of crusty bread and butter :-)

If you grow peas, it is entirely worthwhile to harvest both their pods and their delicious, delicate greens. The shoots, which are the tender tips of the vines, including the leaves, stems, flower blossoms, and. Vegetarian Split-Pea Soup. this link is to an external site that may or may not meet accessibility guidelines. Some worry that vegetarian and vegan diets might lack sufficient protein. Vegetarian/Vegan Yellow Split Pea Soup with Crackers and Spoon.

So that’s going to wrap this up for this exceptional food vegetarian pea & sausage soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!