Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hash brown. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Hash brown is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Hash brown is something that I’ve loved my whole life.
Hash browns, also spelled hashed browns, are a popular American breakfast dish consisting of pan-fried shredded, diced, julienned or riced potatoes; some recipes add diced or chopped onions. These classic diner-style hash browns are crispy on the outside and fluffy on the inside. Great method for cooking hash browns.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook hash brown using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Hash brown:
- Get 2 potato
- Get 1/4 cup floor
- Make ready 1/2 medium onion
- Take 1 egg
- Prepare Spice
Freshly made hash browns are so much better than anything you can buy. Hash browns are one of those brilliant recipes that taste amazing, look impressive and take very little effort. Perfect Hash Browns - crisp, golden brown and tender, diner style hash browns made and enjoyed in the comfort of home! Delicious homestyle comfort food that's made for weekend mornings.
Steps to make Hash brown:
- Mix all ingredients
- Put medium patties into cast iron pan with oil 1/4 high
Watch how to make irresistibly crispy hash browns in this short recipe video! With this technique, you'll enjoy the best homemade hash browns you've ever had. I love hash browns, but hate when they lack flavor. Spices I am sure you already have in your spice rack like salt, garlic powder, onion powder, paprika and chili powder give these potatoes so much flavor. But hash browns can easily go wrong.
So that’s going to wrap this up for this special food hash brown recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
