Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kung pao chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kung Pao Chicken is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Kung Pao Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kung pao chicken using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Kung Pao Chicken:
- Make ready 2 chicken breast
- Take Half bell pepper
- Prepare 2 stalks spring onion
- Get 4 pcs small shallots cut into halves
- Take Half cup cashew nuts
- Prepare 1 tsp oyster sauce
- Take A few drops black soy sauce
- Make ready 1 tsp rice vinegar
- Get 1 tsp sugar
- Prepare Just a little five spices powder
Instructions to make Kung Pao Chicken:
- Cut chicken into cubes. Marinate with soy sauce, five spices powder, flour
- Heat pot add oil then drop in chicken until golden brown, put on the side of the pot. Saute shallots then bell pepper. Then mix them with the chicken. Cook a little bit then add all the sauce. Remove
So that is going to wrap it up with this special food kung pao chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
