[Vegan] Chocolate Chip Cookie Skillet
[Vegan] Chocolate Chip Cookie Skillet

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, [vegan] chocolate chip cookie skillet. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

[Vegan] Chocolate Chip Cookie Skillet is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. [Vegan] Chocolate Chip Cookie Skillet is something that I have loved my whole life.

The perfect vegan chocolate chip skillet cookie! This would be perfect topped with a scoop of vanilla ice cream and served warm. Achieving a pretty near perfect vegan deep dish chocolate chip cookie is just about as close as I've gotten to getting my cookie recipe just right, so I have hope!

To begin with this recipe, we must first prepare a few components. You can cook [vegan] chocolate chip cookie skillet using 9 ingredients and 6 steps. Here is how you can achieve that.

  1. Make ready 1 cup whole wheat flour
  2. Take 1/2 cup coconut sugar
  3. Make ready 1/4 cup organic cane sugar
  4. Prepare 1/4 cup apple sauce
  5. Take 1/4 cup coconut oil, melted
  6. Prepare 1/2 teaspoon vanilla extract
  7. Make ready 1/2 teaspoon sea salt, plus more for topping
  8. Make ready 2 teaspoon baking powder
  9. Take 2/3 cup dairy-free chocolate chips

To make this a skillet cookie I could I slashed the sugar and reached for a combination of oats and coconut flour to replace the traditional. Whether it's my original paleo chocolate chip skillet cookies, fudgy chocolate skillet cake, coconut flour skillet cookie or banana chocolate chip skillet cookie, if I want something perfectly satisfying then it's gonna be a skillet dessert. Vegan Mint Chocolate Chip Ice Cream. Excellent and easy chocolate chip cookie recipe!

  1. Pre-heat your oven to 350° F.
  2. In a large mixing bowl, add the sea salt, coconut sugar, cane sugar, whole wheat flour, and baking powder. Mix well.
  3. Add in the apple sauce, vanilla extract, and coconut oil. As you mix that with the dry, fold in the chocolate chips.
  4. Greese your cast iron skillet with a bit of coconut oil, and pour the batter in. It will be a pretty thick batter, which is normal.
  5. Once it's spread out evenly, sprinkle a bit more sea salt on and cook for 25-30 minutes, until done on top and slightly under cooked in the middle.
  6. Remove and let cool for 5 minutes. Top with dairy-free ice cream.

I was told it was just like the ones in the mall, only We have a dairy allergy in our home so we replaced better with vegan substitute and swapped out chocolate chips with butterscotch. This skillet cookie is fully vegan but still DELICIOUS! It comes together in ONE big bowl using simple and easy to find ingredients! I based this recipe heavily off of my easy vegan chocolate chip cookies with a few minor tweaks and just really love how it turned out! The best part of this gluten-free skillet chocolate chip cookie?

So that is going to wrap it up for this special food [vegan] chocolate chip cookie skillet recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!