Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chalupa-joes or sloppy chalupas. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chalupa-Joes or Sloppy Chalupas is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chalupa-Joes or Sloppy Chalupas is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chalupa-joes or sloppy chalupas using 22 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chalupa-Joes or Sloppy Chalupas:
- Prepare Meat
- Prepare 1 pound ground sirloin
- Prepare 1 large onion
- Get 1/4 pound smoked sausage
- Take 3 ounces sliced bacon
- Get To taste salt
- Get 1 tablespoon minced garlic
- Make ready 1 cup pasta sauce I used Mids Italian sausage sauce
- Make ready Chalupa fried bread
- Take 1 teaspoon granulated garlic powder
- Prepare 1 tablespoon sugar
- Prepare 1 teaspoon granulated onion powder
- Take 1 cup buttermilk
- Prepare 1/2 teaspoon salt
- Make ready 1 tablespoon butter diced
- Make ready 2-1/4 cup self rising flour
- Get As needed peanut oil to fry in
- Make ready Toppings
- Get 2 large avocados
- Take To taste salt
- Make ready 1 large lemon
- Make ready To taste shredded Parmesan cheese
Steps to make Chalupa-Joes or Sloppy Chalupas:
- Fry the bacon crisp, keep the drippings. Take casing off the sausage, and chop well. Crumble the bacon.
- Chop the onions. Fry them in the bacon drippings. Add the sausage and ground sirloin. Season with salt and minced garlic.
- Drain the meat mixture, then add the sauce and crumbled bacon. Turn down low stirring then cover. Continue to simmer for 15 minutes. Heat the oil for frying chalupas.
- Mix all the chalupa ingredients except the oil to fry in. Knead and form a ball.
- Separate the dough into equal sized balls. Roll out into disc.
- Fry 2 minutes on first side then about a minute on side 2.
- Move to a paper towel to absorb excessive amounts of oil. Repeat till done.
- Slice the avocados squeeze the lemon over the avocado slices and salt. Add the cheese.
- Add some of the meat sauce to the chalupa and top with toppings.
- Serve I hope you enjoy!
So that’s going to wrap this up with this exceptional food chalupa-joes or sloppy chalupas recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
