Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan banana cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
In a small bowl, combine the flour, baking soda and salt. In a separate large bowl, whisk together the sugar and oil, then add bananas. This vegan recipe for banana cake is made without eggs, milk, or butter.
Vegan Banana Cake is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Vegan Banana Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have vegan banana cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana Cake:
- Take Vegan Butter/Magarine 1cp
- Take Sugar 2cp
- Get Ripe Bananas 4-6 (riper the better)
- Prepare Flour 3cp
- Get 1/2 tsp Salt
- Make ready 2 tsp Baking Soda
- Get Apple Sauce 3/4 cp
- Take Lemon Juice 1/4 cp
- Get Chopped nuts 1 1/2 cp (optional)
- Make ready Raisin 1/2 cp (optional)
To freeze banana cake, cut the cake into single servings and let thaw in the fridge or on the counter before eating. Oil-Free: To make oil-free, substitute the olive oil for unsweetened applesauce. My husband's favorite flavor is banana and since I'm always making him banana breads like my Strawberry Banana Bread, and Banana Upside Down Cake. I decided I was going to make him the best banana cake ever and I happy to say that I didn't disappoint him.
Instructions to make Vegan Banana Cake:
- Combine all ingredients together in a large bowl until mixture is smooth.
- Grease and shape or style pan and add mixture.
- Bake at 350°F for about an hour, or until toothpick test is successful
- Could be served warm or cool, with or without frosting.
This Vegan Banana Cake recipe is a favorite. It may be yours too if you love a tender, moist banana cake from scratch with cream cheese frosting…all vegan of course! See post tips for making this a vegan gluten free banana cake. And there are tips for making this recipe into banana cupcakes in my vegan banana recipes section. If you have some over-ripe bananas hanging about, there can be few better ways to use them than this!
So that is going to wrap it up with this exceptional food vegan banana cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!