Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, silver dollar vegan pancakes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Silver dollar vegan pancakes is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Silver dollar vegan pancakes is something that I’ve loved my entire life.
Gluten-Free Banana Silver Dollar Pancakes (and they're vegan too!) Unwritten fact: pancakes make the best memories. Gluten-free pancakes are a major thing for me. I love them so hard that if I weren't vain about my waistline, there's a strong chance I'd eat a stack for all the meals.
To get started with this particular recipe, we must first prepare a few components. You can cook silver dollar vegan pancakes using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Silver dollar vegan pancakes:
- Take 1 cup oat milk
- Prepare 1 cup Bisquick flour
- Make ready 1 ripe banana (biggest you can get)
- Make ready 1/2 tsp ground cinnamon
- Prepare 2 tbsp sugar
- Get Vegan butter or coconut oil
Fluffy and light on the inside with a golden brown exterior. These mini pancakes are so much more than a delicious breakfast. Use these silver dollar pancakes as the base for a variety of sweet or savory appetizers or desserts. My kids eat a lot more pancakes than I'm really comfortable admitting. . .
Instructions to make Silver dollar vegan pancakes:
- Smash banana and set aside. In a bowl add the bisquick flour, ground cinnamon, and sugar. Add the banana and oat milk to the dry ingredients and mix well. Until you get a nice batter that's not runny or too thick.
- Heat vegan butter or coconut oil in a skillet/pan on medium heat. With a measuring cup pour batter. I used the 1/3 measuring cup to get the size I wanted. That's it.
- These are great for kids. I added chocolate chips to the ones for the kids as they wanted something gooey. Enjoy! This takes literally half hour or so to make.
I mean, my three year old would probably subsist exclusively on chocolate chip pancakes if I let her. Jack is back with a year of seasonal, inspiring and thrifty recipes. Stack cooled pancakes between sheets of waxed paper. Wrap in aluminum foil and freeze. To reheat, unwrap pancakes and removed waxed paper.
So that is going to wrap it up with this exceptional food silver dollar vegan pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
