Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, grandma's super tasty pumpkin (vegan). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Grandma's Super Tasty Pumpkin (Vegan) is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Grandma's Super Tasty Pumpkin (Vegan) is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook grandma's super tasty pumpkin (vegan) using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grandma's Super Tasty Pumpkin (Vegan):
- Get 1 white pumpkin
- Get 2 cups milk
- Make ready to taste Salt
- Make ready 2 tbsp oil
- Make ready 1 tbsp flour
- Take Fresh dill
- Take 3 tbsp sour cream
- Prepare 1 onion
- Make ready to taste Hungarian sweet paprika
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Steps to make Grandma's Super Tasty Pumpkin (Vegan):
- Cut the onion into small squares and fry it on little oil. Add the shredded and peeled pumpkin, also add water and milk, add some salt, keep cooking it.Add dill.
- Heat some oil, add the flour, stir for few minutes, take off from flame and add the sour cream.
- Mix the pumpkin mixture with the sour cream mixture and add hungarian sweet paprika. Enjoy.
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So that’s going to wrap it up with this exceptional food grandma's super tasty pumpkin (vegan) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
