Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken enchilada stuffed portobellos. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Enchilada Stuffed Portobellos is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Enchilada Stuffed Portobellos is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chicken enchilada stuffed portobellos using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchilada Stuffed Portobellos:
- Take 2 portobello mushrooms
- Take 1/2 can black beans
- Take 1/2 can corn
- Get 8-16 oz shredded chicken
- Get 1/2 cup enchilada sauce
- Get 1 pinch salt
- Make ready 1/2 tbspn flour
- Prepare 2 dashes cholula (or other mex hot sauce)
- Get To taste cayenne
- Make ready 1 cup pepper jack (or other cheese)
- Prepare 2 tbspn green onions chopped
Steps to make Chicken Enchilada Stuffed Portobellos:
- Preheat oven to 375• F, de-rib portobellos, brush outside with olive oil, and place on a parchment paper covered baking sheet.
- Scoop 2 tablespoons of corn into mushrooms 🍄
- Add 2 tbspns black beans
- Chop shredded chicken so it spreads evenly, add 2 tbspns or to taste to top
- Mix enchilada sauce, salt, flower, cholula, and cayenne in small mixing bowl until fully incorporated. Spread evenly onto portobellos
- Top with cheese and bake for 10 minutes. Plate and garnish with green onions.
- Rock N Roll! Enjoy!
So that is going to wrap it up with this exceptional food chicken enchilada stuffed portobellos recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!