Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, no-bake double chocolate pudding 【recipe video】. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
No-Bake Double Chocolate Pudding 【Recipe Video】 is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. No-Bake Double Chocolate Pudding 【Recipe Video】 is something which I have loved my whole life. They are nice and they look wonderful.
Enjoy this easy and quick chocolate pudding which has no eggs and needs no baking.if you like chocolate (who doesn't ???) then this will satisfy your. Chocolate pudding from scratch is almost as easy as opening the box. Learn how to make this comfort food classic.
To begin with this recipe, we have to first prepare a few components. You can cook no-bake double chocolate pudding 【recipe video】 using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make No-Bake Double Chocolate Pudding 【Recipe Video】:
- Take ■ Chocolate Pudding
- Make ready 2 eggs
- Make ready 250 g (1 cup) and 1 Tbsp) milk
- Take 24 g (2 Tbsp) granulated sugar
- Take 150 g (5.3 oz) couverture chocolate, cacao 56%
- Make ready 5 g (2.5 tsp) cocoa powder, sugar-free
- Make ready 5 g (1 and 2/3 tsp) gelatin powder
- Take 2 Tbsp water, for gelatin
- Take ※Add rum or brandy (about 1/2 tsp) if you like
- Take ■ Chocolate Sauce
- Take 50 g (1.8 oz) couverture chocolate
- Get 50 g (3.3 Tbsp) milk
- Get 2 drops vanilla essence
- Prepare 1/2 tsp brandy (optional)
- Make ready ※1cup=235cc(USA)
This recipe from the late, great cookbook author Richard Sax has everything one could ask for in a chocolate pudding—an intense flavor and a silky texture that's still firm enough to stand a spoon in. This Double Chocolate Pudding is super easy to make too. (Scroll below to our recipe card to watch a video of Emma making this recipe.) And, whether we are putting out some freshly-baked cookies for Santa along with a glass of milk, or making this wonderful Double Chocolate Pudding for our family's. Chocolate Pudding Cake Recipe & Video. I often thought a Chocolate Pudding Cake was the precursor to the more decadent Molten Chocolate Cake as both have a This strange looking mixture is then placed in a moderate oven and while it bakes it is transformed.
Steps to make No-Bake Double Chocolate Pudding 【Recipe Video】:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/ydmdDAVx0Sg
- 【For Chocolate Pudding】Let gelatin soak in the water; set aside. Please put water first to prevent unevenness. Put chocolate in a bowl. (Cut the chocolate into small pieces if the chocolate large.)
- Pour water in a small pot. Bring the water to a boil and then turn off the heat. Put the bowl with chocolate on the top of the pot so as not to touch the hot water directly. Wait for 30 sec and then melt the chocolate until smooth.
- Take down the bowl from the top of the pan. Sift the cocoa powder over the chocolate. Mix well until smooth; set aside. Put eggs in a bowl, and beat the egg lightly until watery; set aside.
- Put milk and granulated sugar in a small bowl (heat-resistant bowl). Microwave it at 600W for around 40 sec. Mix it to melt the sugar. Pour the warmed milk into the egg while stirring the egg.
- Pour the mixture into a pot. Warm it while stirring on extremely low heat for 2 mins. After you turn off the heat, continue to stir for 30 sec. Add gelatin and melt it thoroughly.
- Strain it. And cool down with ice water to 35℃ / 95 F (around body temperature) while stirring. Add a small amount of the egg mixture to the melted chocolate. Mix well until smooth.
- Put the chocolate mixture into the egg mixture. Mix well until combined.
- Pour it into each cup. Leave in a fridge for 2-3 hours to set.
- 【For Chocolate Sauce】Put chocolate and milk in a small bowl (heat-resistant bowl). Microwave it at 600W for 30 sec and stir well. Microwave it at 600W another 20 sec and stir well until smooth.
- Add brandy and vanilla essence and mix well. Let it cool in a fridge for 20 mins. It's all done!
- Top the chocolate pudding with the chocolate sauce.
This deeply creamy & luxurious no bake chocolate cheesecake recipe is the best you will EVER *If making in the US, heavy cream is the closest substitute to double cream. How to Make the No Bake Loved This Recipe? The BEST No Bake Chocolate Cheesecake Recipe. No-Bake Chocolate Pudding Cake. featured in Melt In Your Mouth Pudding Recipes. An easy recipe for supremely tender chocolate bran muffins full of chocolate chips!
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