Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vienna sausage breakfast 🍳. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vienna Sausage Breakfast 🍳 is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Vienna Sausage Breakfast 🍳 is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have vienna sausage breakfast 🍳 using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vienna Sausage Breakfast 🍳:
- Take 3 eggs
- Take 1/4 teaspoon dried onion flakes
- Get 1/8 teaspoon black pepper
- Take Sprinkle salt
- Get 1 tablespoon milk or creamer
- Prepare 1 can (4.6 ounce) Vienna sausages, drained
- Take as needed Butter cooking spray
- Take to taste Sharp cheddar cheese, shredded
- Prepare to taste Chopped chives
- Get as needed Toasted bread
Instructions to make Vienna Sausage Breakfast 🍳:
- In a bowl with a fork or small whisk mix together eggs, dried onion flakes, black pepper, salt and milk or creamer……
- Place drained Vienna sausages into a bowl, cut each one in half…..
- Spray a skillet with butter cooking spray……
- Pour egg mixture into skillet and heat on low heat, then add into eggs your cut up Vienna sausages……
- Continue to cook eggs and Vienna sausages on low heat, stirring lightly……I flipped my eggs over…..
- Sprinkle your shredded cheddar cheese on top of eggs and sausages, then top with chopped chives…..cook until cheese has melted……
- Serve and enjoy 😉!!
So that’s going to wrap this up for this special food vienna sausage breakfast 🍳 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!