Crockpot pork green chile stew
Crockpot pork green chile stew

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot pork green chile stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This one sounded so tempting, I had to make it. I am serving it over brown rice. Pork Carnitas in the Crock Pot!

Crockpot pork green chile stew is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Crockpot pork green chile stew is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot pork green chile stew using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot pork green chile stew:
  1. Prepare 2 lb pork roast,fat trimmed
  2. Get 1 medium chopped yellow onion
  3. Prepare 2 clove garlic,minced
  4. Make ready 1 clove garlic,thin sliced
  5. Make ready 4 oz can diced green chiles
  6. Get 2 slice jalepeno,slice and deseed
  7. Prepare 2 cup chicken broth
  8. Take 8 oz can diced tomato do not drain
  9. Get 8 oz can tomato with chiles
  10. Make ready 1 tsp oregano
  11. Prepare 1/2 tsp cumin
  12. Get 1/2 tsp sage
  13. Take 1/2 tsp paprika
  14. Take 1/2 tsp cayenne pepper

Keywords: crock pot pork tenderloin, green chili pork stew, pork crock pot recipes, pork stew slow cooker, slow cooked pork. I served the stew over brown basmati rice and ended up using diced green chiles because I couldn't find whole. It was spicy but the. aka Colorado green chili, Chili Verde, green chile… Basically, type one into Google, and you'll get them all. Can this Pork Green Chili Stew be made in the slow cooker.

Instructions to make Crockpot pork green chile stew:
  1. Place pork in crockpot and add onion and garlic and jalepno all around pork.
  2. Pour on broth,chiles and tomatoes
  3. Toss spices on top and cook on low 6-8 hrs
  4. Shred pork when done cooking and serve.

To make this in the slow cooker (aka crock pot), I do recommend browning the meat in. Slow Cooker Chile Verde- Green Chile and Pork Stew. Toppings that you can serve are chopped onion, chopped cilantro, hot chili sauce for extra heat, and whatever other toppings your family enjoys. Pour your green chiles and tomatoes over the pork. Toss in all the spices on top.

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