Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homestead hash. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homestead Hash is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Homestead Hash is something that I have loved my entire life. They are nice and they look fantastic.
Our goal is to try to keep items in stock so you the customers can find whatever it is you need. Our vision is to create a retail and online presence where common supplies for the. Texas Homestead Hash This is a quick, cheap and hearty one pot meal.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have homestead hash using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Homestead Hash:
- Make ready 1 small potato or sweet potato
- Take 1 slice bacon
- Get 8 Brussel sprouts
- Get 1 tbsp Duck fat
- Take 1 Duck egg
- Take Himalayan pink salt
- Take black pepper
- Make ready 1 clove garlic
Hash Brown Breakfast Casserole Recipe- lots of cheese and amazing flavor! RECIPE ️: https://iambaker.net/breakfast-casserole/ Hashbrown Homestead Supplies is in the business of selling urban and rural essential needs. Feed, tack, and products around the house are just a few things we take pride suppling our customers. Set the browned boneless chops on top of the mixture and cover with foil securely.
Instructions to make Homestead Hash:
- Heat duck fat (or bacon fat or grass-fed butter/ghee) in cast iron skillet.
- Chop brussel sprouts and potatoes into small pieces, to your preference. Smaller cooks faster. And toss in skillet.
- Chop bacon and add to pan.
- Chop garlic, and set aside until potatoes and brussel sprouts have cooked through. Add to pan and stir frequently until garlic is brown.
- Cook duck egg in separate pan to your preference. I use a small egg pan and cook my egg in Kerrygold over easy so I can pop my yolk over my hash. Poached egg would also be great.
- Salt and pepper to taste. Transfer hash to plate. Top with egg.
- (Optional Adjustment) If you're increasing the quantity to serve a whole family, instead of cooking your eggs separately, make little "bowls" in the hash for each egg. Simply crack the eggs into the hollows, cover the pan, and let the eggs cook to your preference and serve.
This Pulled Pork Hash is our new favorite breakfast! Packed with flavor, it's easy to pull together and is something everyone will enjoy! If you enjoy hash you might also like my Brussel Sprout Breakfast Hash. Or maybe even this Country Skillet Breakfast! Check out our favorite Oven Roasted Pulled Pork if you need an easy and delicious recipe.
So that is going to wrap it up for this exceptional food homestead hash recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
