Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tomato cream with meat over spaghetti squash. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Tomato Cream with Meat over Spaghetti Squash is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Tomato Cream with Meat over Spaghetti Squash is something that I’ve loved my whole life. They’re fine and they look fantastic.
This simple spaghetti squash recipe with Parmesan cheese, tomatoes and garlic makes a great no-meat meal. Scoop the squash out of its peel and toss in a large bowl with the. Mix canned tomatoes, cashews, water, basil, and salt to make a vegan cream sauce.
To get started with this recipe, we have to first prepare a few ingredients. You can have tomato cream with meat over spaghetti squash using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tomato Cream with Meat over Spaghetti Squash:
- Take 1 Spaghetti squash
- Take 1/4 lb cooked Italian sausage
- Prepare 1/2 lb cooked Ground beef
- Take 1 can Coconut milk
- Make ready 1 can Tomato sauce
- Get 1 tsp Dried tarragon
- Prepare 1 tsp Dried thyme
- Prepare 1 tsp Dried oregano
- Get 1 bunch Spinach stems removed
Creamy red sauce seasoned Italian style with garlic, basil and oregano. Served over fresh cheese ravioli and with a side green salad, it was a fantastic and simple meal. If you double the recipe, you can freeze the remainder of sauce and have on hand for guests or cold nights when you crave comforting. Cook squash til done using any method you prefer- bake, boil, steam, microwave.
Steps to make Tomato Cream with Meat over Spaghetti Squash:
- Preheat your oven to 425°F.
- Pet your spaghetti squash in half lengthwise and use a spoon to scrape off the excess seeds and thread.
- Place cut side down on a baking sheet and cook for 20 to 25 minutes or until the spaghetti squash gives when you poke it.
- Once your spaghetti squash is done take it out of the oven to cool.
- Heat up in a large skillet under medium heat, add the coconut milk and tomato sauce and mix together let simmer for about 4 - 5 minutes.
- Now add your cooked meat and sausage and spices.
- Let the meat simmer for a couple of minutes, then add your spinach to the sauce and simmer for another 3 to 4 minutes.
- Use a fork to thread your spaghetti squash and add directly to your meat sauce mixture.
- Mixed together and then plate.
Spaghetti Squash with Meat SauceGround Beef Ingredient Cuts. In a large saute pan, heat oil over medium heat. Learn how to make Spaghetti with Tomato-Meat Sauce. A homemade spaghetti meat sauce made with fresh tomatoes and ground beef. I actually brown the tomato paste in a little oil in a skillet on its own, but I figured most folks don't want to dirty.
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