Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade ''nutella''. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Homemade ''Nutella'' is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Homemade ''Nutella'' is something which I have loved my whole life.
This homemade Nutella recipe is super easy and the results are. dare we say it. even better than the original? Smooth, silky, and rich, this hazelnut. Even if you don't love Nutella, I really think you're going to love this.
To get started with this recipe, we must first prepare a few ingredients. You can have homemade ''nutella'' using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade ''Nutella'':
- Get 20 fresh medjool dates (if dry soak them in water over night)
- Prepare 200 grams hazelnuts (baked unsalted)
- Get 1/2 cup water
- Make ready 4 tbsp cocoa powder
The resulting homemade Nutella will be thin and somewhat runny and maybe even a little warm but it will thicken as it cools. Scrape your homemade nutella into a jar or other resealable container and let it cool to room temperature. Cover the container after snitching several spoonfuls. With this homemade Nutella, no longer can you consider yourself safe from temptation just because you mustered the wherewithal to walk on by the Nutella aisle at the grocery store.
Instructions to make Homemade ''Nutella'':
- First blend the baked hazelnuts in blender, then put them aside in some bowl
- Then add the dates, cocoa powder and water in the blender and blend till u get paste
- In the end add the hazelnuts to the date paste in the blender and blend till u get homogene paste and you are done!
- Store in a glass jar in fridge
- You can also make this without the nuts, but you will have to add less water (sip the water while blending as needed)
Scrape your homemade Nutella into a jar or other resealable container and let it cool to room temperature. Making Homemade Nutella seemed like as good a choice as any other. Classic Nutella is basically Chocolate- Hazelnut Spread. See, I've never been super keen on hazelnuts, so I decided to use Marcona almonds instead. Homemade nutella is easy to make and uses high-quality ingredients such as raw hazelnuts, cacao powder and unrefined coconut sugar.
So that is going to wrap this up with this exceptional food homemade ''nutella'' recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
