Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, paleo thai chicken lettuce wraps. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Paleo Chicken Lettuce Wraps - Fresh, flavorful, and FAST, these easy chicken lettuce wraps will be on the table in no time. Separate lettuce leaves and cut in half if very large. Once broth has boiled off completely (if you listen carefully, you can hear the moment that there's no longer The paleo Mom's FREE Member's Area provides an epic collection of absolutely free e-books, exclusive recipes, guides, videos, and discounts!
Paleo Thai Chicken Lettuce Wraps is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Paleo Thai Chicken Lettuce Wraps is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have paleo thai chicken lettuce wraps using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Paleo Thai Chicken Lettuce Wraps:
- Get 12 Bibb or Romaine lettuce leaves
- Take 1 lb boneless, skinless chicken breasts
- Prepare 4 Napa cabbage leaves, thinly chopped
- Prepare 1 cup raw broccoli, finely chopped
- Take 1 large carrot, shredded
- Make ready 3 green onions, thinly sliced
- Take 1/4 cup cilantro, minced
- Prepare Thai Sauce
- Take 1/4 cup almond butter
- Make ready 1/4 cup water
- Prepare 2 tbsp coconut aminos (taste like soy sauce)
- Get 2 tbsp lime juice (or the juice of 1 lime)
- Take 2 clove garlic, minced
After ordering the Thai Chicken Wraps three times in a row in a course of a week at a local popular chain, I knew that if I keep up my habit, our household might go broke How to make Thai Chicken Lettuce Wraps with Peanut Sauce. Gather all of your ingredients, wash and chop the vegetables. I promise, your tastebuds will thank you! These little babies are Thai inspired, for no other reason than my love for Thai food!
Steps to make Paleo Thai Chicken Lettuce Wraps:
- Grill chicken breasts and dice into 1/2" cubes.
- add ingredients for sauce to jar, close jar, shake until ingredients well combined
- Wash lettuce leaves and spread out on a plate (reserve half the leaves for leftovers).
- Fill with chicken, broccoli, napa cabbage, carrots, green onions, and cilantro.
- Drizzle with thai sauce.
- Reserve leftover filling mixture for lunch the next day, but wait to fill lettuce leaves until serving.
- source: http://www.paleoplan.com/2009/12-31/thai-chicken-wraps/
I went ahead with a little red curry paste along some some sweet. These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier. With fresh ingredients and a few simple swaps, you can easily make this family favorite dinner recipe. That's all the convincing I needed to give them a go! These Thai Chicken Lettuce Wraps are quick and easy, bursting with fresh ingredients, smothered in an unbelievable Pineapple Hoisin Peanut Sauce that The Thai Chicken Lettuce Wrap filling consists of both chicken and vegetables.
So that’s going to wrap this up with this special food paleo thai chicken lettuce wraps recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
