Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, hazelnut pie crust (paleo). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hazelnut Pie Crust (paleo) is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Hazelnut Pie Crust (paleo) is something which I have loved my whole life. They are fine and they look wonderful.
My Paleo Pie Crust is evolving. First it went savory and now it has become this Hazelnut Pie Crust. Put hazelnut meal, arrow root starch, cinnamon and salt in food processor.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hazelnut pie crust (paleo) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hazelnut Pie Crust (paleo):
- Make ready 1 1/4 cup hazelnut meal
- Prepare 1/4 cup arrowroot starch
- Take 1/2 tsp cinnamon
- Get 1/4 tsp sea salt
- Make ready 1 egg
- Get 1/4 cup coconut oil
- Prepare 3/4 tsp vanilla
You can find the rest of the directions on my site here. While this Paleo Pie Crust isn't the easiest to work with, it's so flaky, crispy and melt-in-your-mouth good that you won't mind having your patience tested! Trust me, you really ougha give it a try. Just pop your favorite cd in, or go for a good yoga.
Instructions to make Hazelnut Pie Crust (paleo):
- Preheat oven to 350°.
- Put hazelnut meal, arrow root starch, cinnamon and salt in food processor. Pulse until no clumps remain. Add egg, coconut oil and vanilla. Pulse til coconut oil, egg and vanilla are well incorporated into a dough.
- Press dough into pie plate, bottom and all the way up the sides. Crimp the edges with fingers or press down with a fork.
- Blind bake using parchment paper filled with dried beans to weigh it down for approximately 7 minutes. Remove pie weights, and parchment paper and bake for an additional 5 minutes.
These Paleo pie crust recipes will form the base for a healthy and delicious pie that doesn't take you off course. On most diet plans, pie would be relegated to a free day or a cheat meal, or would involve a lot of fat-free and sugar-free variations of processed ingredients. I made a grain-free hazelnut pie crust. And this pie crust was perfect: light, buttery, golden, crispy, and delicious. As you know by now, I am super picky when it comes to desserts and baked goods, and I would rather not eat a treat at all than have a weird "paleo" version of an old favorite.
So that’s going to wrap it up for this special food hazelnut pie crust (paleo) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!