Green Zuchini with eggs *Vegetarian
Green Zuchini with eggs *Vegetarian

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, green zuchini with eggs *vegetarian. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Ingredients of Green Zuchini with eggs *Vegetarian. Green Zuchini with eggs *Vegetarian instructions. Clean and cut up green zuchini.

Green Zuchini with eggs *Vegetarian is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Green Zuchini with eggs *Vegetarian is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook green zuchini with eggs *vegetarian using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Zuchini with eggs *Vegetarian:
  1. Take 1 kg green zuchini
  2. Get 4 eggs
  3. Make ready 1 tsp salt
  4. Make ready 1 tsp pepper

Crack eggs on top of them while soften. Sprinkle salt and pepper, mix them well until the eggs cooked.. An excellent option for a mixed group of diners! These Zucchini and Green Pea Fritters can work well for brunch, lunch, as a dinner main or side.

Instructions to make Green Zuchini with eggs *Vegetarian:
  1. Clean and cut up green zuchini.
  2. Put them in a saute pan, cover them and stir occasionally until soften.
  3. Crack eggs on top of them while soften.
  4. Sprinkle salt and pepper, mix them well until the eggs cooked.
  5. Enjoy.

Tips & Substitutes for Zucchini Fritters. Type of Zucchini: To make these you can use any colored zucchini - green or yellow. In the recipe I have used green zucchini. Batter Consistency: The batter consistency is a thick batter. If the batter becomes too thin or runny, the fritter will become soggy and wet from inside.

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