Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fig omelet. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fig Omelet is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Fig Omelet is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have fig omelet using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fig Omelet:
- Take 2 figs
- Take 3 eggs
- Make ready 1 tablespoon sugar
- Get 1 onion 🧅
- Prepare 30 g sliced fennel
- Take To taste Salt
- Take To taste Pepper
Steps to make Fig Omelet:
- Sliced onion and fennel
- Caramelize Onion
- Add fennel, stir fry until the fennel is soft. Add a pinch of salt then put it aside to cool down
- Pan fried each side of the fig for 10 seconds, add 1 tablespoon of sugar. Stir fry a bit until the fig is coded with melted sugar
- Mix 2 eggs, onion and fennel. Add a pinch of salt and pepper.
- Heat up (mild heat)2 tablespoons of oil before putting the egg in 15cm pan. Stir the egg in the pan to create folds.
- Mixed another egg with a little salt then pour it into the pan. Put the figs on top of the egg
- Put the cover on and cook for 5 more mins. Put it in oven for 2 mins under 200°C if the top still liquid.
- Voilà ❤️ you can also serve it with some feta cheese and a little bit of 🍯
So that is going to wrap this up for this exceptional food fig omelet recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
