Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, vegetarian stuffed peppers. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegetarian Stuffed Peppers is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Vegetarian Stuffed Peppers is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Take 3 red peppers cut in half microwave for 5 minutes
- Make ready 1 c rice cooked
- Take 2 tbs olive oil
- Take Garlic
- Prepare Onion
- Make ready Celery
- Prepare Carrots
- Make ready Tofu well drained
- Prepare Mushrooms
- Prepare Basil
- Prepare Italian Seasoning
- Get Salt
- Take Pepper
- Make ready Soy Sauce
- Prepare Ketchup just a squirt
- Make ready Feta Cheese
- Prepare Walnuts
- Get Raisins
Steps to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
So that’s going to wrap this up for this special food vegetarian stuffed peppers recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
