Little Caesars Copycat Crazy Bread
Little Caesars Copycat Crazy Bread

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, little caesars copycat crazy bread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Little Caesars Copycat Crazy Bread is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Little Caesars Copycat Crazy Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.

One of my favourite things to pick up from Little Caesars is their Crazy Bread. It's light, fluffy, and drenched in the most amazing garlic butter with tons. Crazy Bread from Little Caesar's (an American pizza chain) is one of my cravings from when I used to live in the States.

To get started with this recipe, we have to first prepare a few components. You can cook little caesars copycat crazy bread using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Little Caesars Copycat Crazy Bread:
  1. Get Yeast Ingredients
  2. Get 6 oz Warm Water
  3. Prepare 1 tsp Active Dry Yeast
  4. Get 1/2 tsp sugar
  5. Prepare 1 Tb Vegetable Oil
  6. Take Dry Bread Ingredients
  7. Make ready 2 cups All-Purpose Flour
  8. Take 1 tsp sugar
  9. Prepare 1 tsp salt
  10. Make ready Garlic Butter Ingredients
  11. Make ready 1/4 cup Salted Butter Melted
  12. Make ready 3 tsp Garlic Puree (or 6 cloves, garlic)
  13. Get 4 tsp Parmesan Cheese

When I came across this recipe on Mandy's Recipe Box, I couldn't wait to try it! Little Caesars Crazy Bread Copycat Recipe. We also served these Copycat Little Caesars Crazy Bread with our Homemade Pizza Sauce Recipe. This recipe is also very easy to make.

Steps to make Little Caesars Copycat Crazy Bread:
  1. Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes.
  2. Mix the dry bread ingredients in a large bowl.
  3. Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir.
  4. Fold and knead the dough until dough has come together.
  5. Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising.
  6. Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again.
  7. Remove bread once risen and divide into 12 equal portions. Roll the dough out into 8 inch long sticks and place on a parchment paper covered baking sheet.
  8. Once all bread sticks are shaped and placed on your baking sheet, place the sheet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes.
  9. Preheat oven to 375°F. Once ready, place bread sticks in oven and bake for 14-16 minutes or until the tops are very lightly golden.
  10. Mix together the Garlic Butter ingredients.
  11. Remove the bread sticks from oven when finished, spread the garlic butter on top and serve!

If you are a bread lover, then there is a good chance that you know what Little Caesars Crazy Bread is all about. If, however, you don't have an idea of what crazy bread is, you have been missing out on what could very easily be the best side dish to have emerged from Little Caesars' kitchen. I believe Little Caesar's uses a blend of Muenster and mozzarella for their cheese topping. You could do that, or you can use an Italian blend of shredded cheese sold at the grocery store. Pizza Hut Cheese Bread Pizza Hut Cavatini Little Caesars Crazy Bread.

So that’s going to wrap it up with this exceptional food little caesars copycat crazy bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!