Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mini taco pizza. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mini taco pizza is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Mini taco pizza is something that I have loved my whole life. They’re fine and they look fantastic.
One that you make in a matter of minutes by using. Who doesn't love a delicious ooey gooey taco pizza? Mini Pizza Tacos are the perfect bite-sized morsels for your next casual party because everyone loves pizza and tacos, so why not just combine everyone's two favorite foods into one mega delicious.
To get started with this recipe, we have to prepare a few ingredients. You can have mini taco pizza using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mini taco pizza:
- Take 1 tube (8 oz each) refrigerated crescent rolls
- Make ready 1 package (4 oz) cream cheese, softened only use half
- Get 1 cup sour cream
- Get Hamburger meat
- Take 1 packet taco seasoning mix use half of it if not using one lbs hamburger meat
- Prepare 1 medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.)
- Make ready Mexican cheese
- Take shredded lettuce
Pizza on the grill in particular. Tacos and pizza together at last. All the standard taco toppings on a pizza, customized to your tastes. delicious as it is bad for you. So you should probably share so you don't.
Steps to make Mini taco pizza:
- Preheat the oven to 375°
- Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps.
- Bake at 375 for 8-10 minutes or until light golden brown and cool Completely.
- Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator
- Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down)
- Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.)
- You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry. - - Next, sprinkle with the lettuce and tomatoes, then the cheese
MINI TACO PIZZA - this is easy enough for kids to make or help with! Taco Pizza Recipes Mexican Food Recipes Snack Recipes Dinner Recipes Healthy Recipes Mexican Meals Healthy Meals Yummy Recipes Snacks. With their crunchy-chewy texture, mini ground beef tacos are sure to be the favorite finger food at your next gathering. Follow our easy recipe to make them. These Taco Pizzas from Delish.com are the perfect dinner mashup.
So that is going to wrap it up with this special food mini taco pizza recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
