Smoked Sausage Breakfast
Smoked Sausage Breakfast

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, smoked sausage breakfast. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Smoked Sausage Breakfast is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Smoked Sausage Breakfast is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook smoked sausage breakfast using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Smoked Sausage Breakfast:
  1. Prepare 1 package (14 ounce) smoked sausage)
  2. Take 10 eggs
  3. Get 1/8 teaspoon black pepper
  4. Make ready 1/8 teaspoon crushed red pepper
  5. Prepare 1/8 cup milk or creamer
  6. Get Olive oil
  7. Prepare 1 onion, sliced
  8. Get 2 cups shredded triple cheddar cheese
  9. Make ready Green onions for topping
Steps to make Smoked Sausage Breakfast:
  1. Slice up your smoked sausage, set to the side……
  2. In a large bowl combine eggs, black pepper and crushed red pepper, set bowl to the side…..
  3. Now add in your milk or creamer, whisk lightly……
  4. Heat a few tablespoons of olive oil in a large pan…….
  5. Take your sliced onion and smoked sausage and sauté in olive oil until onion is slightly tender and sausage is browned……
  6. Add in your egg mixture, stir lightly……
  7. Reduce heat to low and add your shredded triple cheddar cheese on top of eggs, stir lightly then add some chopped green onions on top of cheese, cover until cheese has melted and eggs are set…….
  8. Serve and enjoy 😉!

So that’s going to wrap this up with this exceptional food smoked sausage breakfast recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!