Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegan ocra (lebanese recipe). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan Ocra (Lebanese Recipe) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegan Ocra (Lebanese Recipe) is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegan Ocra (Lebanese Recipe):
- Make ready 400 g frozen ocra
- Get 1 medium onion roughly chopped
- Take 1 tomato
- Prepare 5 cloves garlic
- Take 1/2 bundle fresh chopped coriander
- Prepare 1 tbsp tomato paste
- Make ready 1/2 tsp dried coriander
Steps to make Vegan Ocra (Lebanese Recipe):
- Chop the onion roughly into medium sized cubes
- Defrost the ocra and wash away remaining dirt
- Peel and dice the tomato
- Fry the onion in a pot
- Once the onion gets translucent, add the ocra and mix until the ocra changes color
- Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
- Add 1/2 a cup of water and allow to boil
- Once boiling, reduce the heat and let it cook for no longer than 10 minutes.
So that’s going to wrap it up with this exceptional food vegan ocra (lebanese recipe) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
