Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, low cal low fat turkey wrap. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Low cal low fat turkey wrap is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Low cal low fat turkey wrap is something which I’ve loved my entire life.
This Low Fat Turkey Bacon Wrap was delicious! It's a healthier option for lunch or dinner. The kids love these and it's a great way to sneak in some of those veggies!
To get started with this particular recipe, we have to first prepare a few components. You can have low cal low fat turkey wrap using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Low cal low fat turkey wrap:
- Take 1 whole wheat wrap
- Get 1/4 cup cooked turkey breast
- Take 1 pickle spear
- Take 3 tbsp non-fat plain greek yogurt
- Make ready 5 leaves lettuce
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Instructions to make Low cal low fat turkey wrap:
- Layer lettuce on top of wrap.
- Lay down turkey and pickle spear.
- Add Greek yogurt on top of filling.
- Roll and enjoy!
Fresh lettuce is cool, crisp and crunchy. Use ice berg lettuce, bib lettuce or any lettuce that allows you to wrap the delicious fillings in. The ground turkey is lean and low fat, which is flavored with all the fresh garlic and spices. This is a Dairy Free, Gluten Free, Weight Loss/Low-Cal recipe with Turkey and is perfect for Dinner, Lunch. Ground turkey is very lean and will become very dry if overcooked.
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