Low fat protein dulce de leche
Low fat protein dulce de leche

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, low fat protein dulce de leche. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Protein Dulce De Leche provides a range of amino acids that stimulate muscle growth. The uses for Protein Dulce De Leche are endless. Use as a delicious, healthy meal replacement to boost your metabolism and support muscle recovery.

Low fat protein dulce de leche is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Low fat protein dulce de leche is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have low fat protein dulce de leche using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Low fat protein dulce de leche:
  1. Make ready 100 ml Almond milk unsweetened
  2. Take 250 ml Egg whites
  3. Make ready 1 tsp stevia
  4. Get 1 tsp vanilla
  5. Get 1 Egg yolk
  6. Make ready Lemon score
  7. Make ready Curcuma
  8. Prepare 5 gr. Almond Butter unsweetened
  9. Make ready 1/4 tsp powder milk or protein
  10. Prepare 15 gr cream cheese fat free

Foods low in carbohydrates will cluster along the right edge of the pyramid, with foods that are high in fat at the upper edge and foods that are high in protein at the lower edge. Foods that have roughly the same number of calories from fats, calories, and protein will be found closer to the center of the pyramid. Caramel is made by slowly cooking sugar, usually granulated sugar until it caramelizes. While dulce de leche is made by slowly cooking milk and sugar together.

Instructions to make Low fat protein dulce de leche:
  1. Put The milk, Egg whites, Stevia, in a sauce pan a low heat.
  2. Remove from stove And let By warm
  3. Add the egg yolk And cook a few minutes
  4. Put all the mix in a blender and add the cúrcuma, powder milk and cream cheese. Mix for a 4 minutos
  5. Remove and let by warm, add the almond butter.
  6. Wait and when it be cold put in a container and put in the fridge. Enjoy

Dulce de Leche pronunciation is [dool-seh deh leh-cheh]. Dulce de Leche is used in filling of a lot of Latin American pastries and cakes. However, not all fro-yo is created. After all, what was happening was an incredible Keto Dulce de Leche, all thanks to Mom. In fact, this is how it's traditionally done.

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