Selma’s Lemon Rosemary Chicken
Selma’s Lemon Rosemary Chicken

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, selma’s lemon rosemary chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Selma’s Lemon Rosemary Chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Selma’s Lemon Rosemary Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook selma’s lemon rosemary chicken using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Selma’s Lemon Rosemary Chicken:
  1. Get 1-2 lbs Chicken breasts
  2. Prepare 2 lemons
  3. Take 5 garlic cloves (minced)
  4. Get Rosemary
  5. Take Baby Potatoes
  6. Take Salt
  7. Get Pepper
  8. Get Optional
  9. Get Onions
  10. Get Mushrooms
Steps to make Selma’s Lemon Rosemary Chicken:
  1. Preheat oven to 400
  2. Cut up chicken breasts into cubes
  3. Season with salt and pepper
  4. Cut baby potatoes into half or quarters
  5. Heat olive oil in pan
  6. Once hot, add chicken breasts and cook for 3 minutes
  7. Add potatoes to pot with chicken and cook for another 5 minutes
  8. Once chicken is a little browned, add minced garlic, onions, mushrooms and lemon juice (1 lemon)
  9. Mix everything together and turn off stove
  10. Sprinkle fresh rosemary (mix everything together if necessary) and then add lemons slices (1 lemon)
  11. Place in oven for 35 minutes
  12. Serve with veggie of choice and enjoy :)

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