Shrimp BLT Lettuce Wraps
Shrimp BLT Lettuce Wraps

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shrimp blt lettuce wraps. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Skip the bread and enjoy all the flavors you love in a BLT, without all the carbs in these easy lettuce wraps! So easy and seriously satisfies my BLT cravings. Add some avocado if you wish!

Shrimp BLT Lettuce Wraps is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Shrimp BLT Lettuce Wraps is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook shrimp blt lettuce wraps using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp BLT Lettuce Wraps:
  1. Make ready 1/2 lb medium small raw shelled shrimp
  2. Get 8 large lettuce leaves, I used romaine, but any sturdy cup shaped lettece will work
  3. Make ready 8 thin slices bacon strips
  4. Take 1/2 cup halved grape tomatoes or sliced cherry tomatos
  5. Take 1/4 cup my spice rub, recipe attached in direction step #2
  6. Take 1/4 cup more or less depending on your taste of my spicy ranch dressing/dip recipe attached in direction step#5

How to make Shrimp Lettuce Wraps. These BLT Wraps feature crisp bacon, juicy grape tomatoes, shredded lettuce, and a special sauce (NOT mayo) that make these standout! You will love them for lunch, a snack, or even an appetizer! BLT sandwiches are a classic, one that you and I have likely had our fair.

Steps to make Shrimp BLT Lettuce Wraps:
  1. In a medium skillet fry bacon until crisp. Drain on paper towels. Remove all bacon fat except leave 1 tablespoon in to cook shrimp.
  2. Have spice rubon plate - - https://cookpad.com/us/recipes/356275-spice-rub-for-grilling-roasting-sauteing-and-smokers
  3. Mix shrimp in spice rub to coat
  4. Heat reserved bacon fat in skillet until hot and cook shrimp until golden and cooked through 3 to 5 minutes
  5. Lay lettuce leaves on plates with cup side up and spread spicy ranch dressing in each one - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
  6. Evenly divide warm shrimp among lettuce leaf cups
  7. Add tomatoes
  8. Crumble bacon into pieces and add to top
  9. Serve right away while lettuce is crisp and shrimp is warm

Easy low-carb lettuce wraps filled with bacon, tomatoes, and avocado, and drizzled with a creamy lemon-chive dressing. These crisp and crave-able lettuce wraps are inspired by the beloved BLT, but because we ditched the bread, they're lighter and fresher for summer. This is a fun twist on lettuce wraps that will impress your family for sure! This is a fun twist on lettuce wraps that will impress your family (and company) for sure! Plus, since lentils are one of the fastest cooking pulses (see below) and it takes just minutes to cook shrimp, this could easily be a.

So that’s going to wrap this up for this exceptional food shrimp blt lettuce wraps recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!