Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oven baked italian sausage and veggies. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oven Baked Italian Sausage and Veggies is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Oven Baked Italian Sausage and Veggies is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook oven baked italian sausage and veggies using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oven Baked Italian Sausage and Veggies:
- Take 3-6 Italian Sausage
- Get 1/2 of a White Onion
- Prepare 1/2 of a Green Pepper (or any other colored Bell Pepper)
- Make ready seasoning salt (not necessary)
- Prepare 2 tablespoons Olive Oil
Steps to make Oven Baked Italian Sausage and Veggies:
- First, slice your vegetables into strips and like the bottom of a greased baking dish with the chopped vegetables. Pour your olive oil evenly over top of vegetables. Sprinkle on seasoning salt if you'd like.
- Preheat your oven to 400 degrees. Add Italian sausages over top of vegetables (poking each one with a fork once) making sure there's enough room so the sausages aren't touching one another.
- Bake for 20 minutes on 400 degrees, making sure to cut one open afterwards to check for doneness. Remove sausages from the pan, and either pick out all the veggies from the juices that have collected, or pour it all out through a strainer to catch your vegetables. Enjoy!
So that is going to wrap it up with this special food oven baked italian sausage and veggies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!