Carrots Roasted in the Oven
Carrots Roasted in the Oven

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrots roasted in the oven. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Carrots Roasted in the Oven is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Carrots Roasted in the Oven is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook carrots roasted in the oven using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrots Roasted in the Oven:
  1. Get 1-1/2 pound carrots
  2. Prepare 1/4 cup extra Virgin olive oil
  3. Make ready 1 tablespoon salt
Steps to make Carrots Roasted in the Oven:
  1. Preheat oven 400 degrees Fahrenheit
  2. Peel the carrots. Cut into manageable pieces. This will allow evenly cooking. Add oil coating every piece. Then salt.
  3. Cook for 30 minutes till fork tender.
  4. Serve I hope you enjoy!

So that’s going to wrap it up with this special food carrots roasted in the oven recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!