Oven Roasted Potatoes
Oven Roasted Potatoes

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oven roasted potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oven Roasted Potatoes is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Oven Roasted Potatoes is something that I have loved my whole life.

Or look for bite-size potatoes that can be roasted whole. Line the pan with foil, which helps crisp up the potatoes and makes for easy clean up. An incredibly versatile and simple side-dish, oven roasted potatoes only take a few minutes to prepare and under and hour to cook.

To begin with this recipe, we have to prepare a few components. You can cook oven roasted potatoes using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Oven Roasted Potatoes:
  1. Get 1 pound new white potatoes
  2. Get As needed kosher salt
  3. Prepare As needed ground black pepper
  4. Make ready As needed granulated garlic powder
  5. Make ready 1 tablespoon extra Virgin olive oil

These crispy oven roasted potatoes will also add variety to your plate, with a variety of herbs, and served at a variety of times, these taters are at the top of my easy side dish list. These oven roasted potatoes are amazing! Perfectly golden brown and crispy on the outside, tender on the inside - this is the best roasted potatoes recipe ever! Sure, mashed potatoes are a tasty way to eat potatoes.

Instructions to make Oven Roasted Potatoes:
  1. Preheat the oven 400 degrees Fahrenheit. Heat an oven safe skillet with nonstick spray in it.
  2. Wash and dry the potatoes. Cut them in half.
  3. Don't let them sit long in the air.
  4. Coat each piece well with olive oil.
  5. Gently sprinkle the seasonings over the top.
  6. Sear the potatoes in the skillet on the cut side down for 2 minutes.
  7. Turn them cut side up.
  8. Put them in the oven for 10 minutes or till fork tender.
  9. Serve with the pork cop sauce from my recipe Salt and Pepper Porkchops.
  10. I hope you enjoy!!

But in my opinion, nothing is better than perfectly roasted potatoes straight out of the oven. It's almost like a batch of fries coming out of the. Discover how to make delicious oven-roasted baby potatoes or new potatoes that are ready in under an hour. Perfectly seasoned and roasted red-skin potatoes topped with caramelized onions, crispy bacon and fresh herbs. The perfect side dish for breakfast!

So that is going to wrap this up for this exceptional food oven roasted potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!