Oven Fried Potatoes
Oven Fried Potatoes

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, oven fried potatoes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Place potatoes in an even layer in greased dish. I threw these oven fries together and they were a hit. The potatoes are cubed and oven-fried to golden perfection with some garlic and chunks of onion.

Oven Fried Potatoes is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Oven Fried Potatoes is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have oven fried potatoes using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Oven Fried Potatoes:
  1. Make ready 5 lbs potatoes
  2. Get 2.5 lbs yellow onions
  3. Make ready 1 ea stalk of celery
  4. Get 1 lb sliced mushrooms
  5. Take 3 (10 oz) cans Rotel diced tomatoes with green chilies
  6. Prepare 1 tbsp kosher salt
  7. Make ready 1 tbsp black pepper
  8. Get 3 tbsp minced garlic
  9. Get 3 tbsp fresh chopped parsley
  10. Take 3 sticks butter
  11. Prepare 2 lbs Italian sausage (optional)

For best browning results bake only one sheet at a time. Oven Fried Potatoes are so very delicious, plus easy to make! These wedge-cup French fries are awesome and come out perfectly crisp and flavorful. These are SO good and are the perfect side dish, though I have been known to eat them by.

Instructions to make Oven Fried Potatoes:
  1. Rinse potatoes thoroughly. (This is a very important step)
  2. Chop potatoes into bite-sized chunks. (Optional: you can peel them first if you want, but I like the skins!) Place the potatoes in a large roasting pan.
  3. Peel, and cut onions into bite-size pieces.
  4. Cut off and remove ends from celery stalk. Discard leaves and hearts. Thoroughly rinse each individual rib.
  5. Chop these celery sticks into ¼ inch pieces and add to pan along with onions and potatoes.
  6. Thoroughly rinse and slice up the mushrooms. Add to pan.
  7. Add diced tomatoes and mix thoroughly.
  8. Peel and mince garlic. Remove stems from parsley and chop fine. (These two ingredients can be a lot of work if you aren't familiar with how it's done. Many grocery stores and markets sell these ingredients prepping in advance.) Add these ingredients and remaining spices to the mixture.
  9. Melt butter, add to pan, mix well.
  10. Optional: You can add chopped Italian sausage, or any other kind of sausage or meat, and this tasty side becomes a tasty meal! In this example, I used fresh Polish kielbasa.
  11. Cover pan with foil and bake at 450° for 2 hours, stirring the mixture halfway.
  12. Allow to cool, and serve with a perforated spoon.

Begin by coarsely grating the potatoes and onion together in a food processor or by hand. Top oven fried potatoes recipes and other great tasting recipes with a healthy slant from Full ingredient & nutrition information of the Oven Fried Chicken, Veggies and Red Potatoes Calories. Oven-Fried Potatoes Recipe: Much better than deep-fried potatoes and much less fat. These delicious oven-fried potato wedges go great with roasts. The sweet potato keeps its superfood status in this healthy recipe for oven fries.

So that’s going to wrap it up with this exceptional food oven fried potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!