Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, keto mac n’ cheese. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Keto Mac N’ Cheese is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Keto Mac N’ Cheese is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have keto mac n’ cheese using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto Mac N’ Cheese:
- Make ready Butter
- Get 2 Medium heads of cauliflower
- Get Olive oil
- Make ready Salt
- Take 1 Cup cream
- Prepare 6 oz. cream cheese
- Take 4 Cup shredded cheddar
- Get 2 Cup mozzarella
- Make ready 1 tbsp hot sauce
- Make ready Ground pepper
- Get 1/2 Cup pork rinds/bacon bits
- Make ready 1/4 Cup Parmesan
- Prepare 1 tbsp olive pil
- Take 2 tbsp freshly chopped parsley
Steps to make Keto Mac N’ Cheese:
- Preheat oven to 375. In a bowl, toss cauliflower with 2 tbsp oil and season with salt. Bake on sheets for 40 minutes
- Meanwhile, in a large pot over medium heat, heating cream. Bring up to simmer, then decrease heat and add cheeses and hot sauce.
- Transfer mixture to baking dish. In a medium bowl stir to combine pork/bacon, Parma Sean, and oil. Sprinkle over cauliflower and put it all into baking dish.
- Bake until golden, about 15 minuets. Add garnish with parsley before serving.
So that’s going to wrap it up for this exceptional food keto mac n’ cheese recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
