Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic parmesan chicken recipe wings (keto/low carb). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Garlic Parmesan Chicken Recipe Wings (Keto/Low Carb) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Garlic Parmesan Chicken Recipe Wings (Keto/Low Carb) is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook garlic parmesan chicken recipe wings (keto/low carb) using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Parmesan Chicken Recipe Wings (Keto/Low Carb):
- Prepare 24 wing sections
- Take 1/2 cup butter
- Make ready 1/4 cup parmesan cheese(grated or shredded your preference)
- Make ready 3-4 cloves garlic minced
- Take 1/2 a lemon
Steps to make Garlic Parmesan Chicken Recipe Wings (Keto/Low Carb):
- Wash and dry wing sections
- Season with your choice of seasoning. I used garlic powder, onion powder, salt and pepper.
- Bake on a cookie sheet lined with aluminum foil or parchment paper at 400 degrees for about a hour(depending on the size of the wings.
- Half way through turn wing sections so that they brown on both sides.
- While wings are cooking in a saucepan melt 1 stick of butter. Add the minced garlic and let simmer on low. After its bubbled for about 5 minutes then squeeze in the half a lemon. Then add the parmesan cheese.
- Once the wings are done take and toss the wings in the sauce. Put back on the cookie sheet place back in the oven for another 15-20 mins. Right when they come out sprinkle with more parmesan cheese.
So that is going to wrap it up for this special food garlic parmesan chicken recipe wings (keto/low carb) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!