Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, keto breakfast sandwich. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keto Breakfast Sandwich is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Keto Breakfast Sandwich is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook keto breakfast sandwich using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto Breakfast Sandwich:
- Make ready Buns
- Get 4 Large eggs
- Take 2 Cups Shredded Colby Jack Cheese
- Prepare 1 Tsp Imitation Vanilla Extract
- Get 1 Tsp Cinnamon
- Prepare 1 Tsp Salt
- Get 1 Tsp Black Pepper
- Prepare Sausage Patty
- Make ready 1/2 Lb Ground Pork Sausage
- Make ready 1 Tsp Salt
- Get 1 Tsp Pepper
- Prepare Egg w/ Cheese
- Take 1 Slice Cheddar Cheese
- Make ready 1 Large Egg
Instructions to make Keto Breakfast Sandwich:
- In a bowl whish 4 large eggs with 2 cups of Shredded Colby Jack Cheese and seasonings. I use a cast iron burger press piece to pour egg mix into to form buns. Cook until ready to flip and then flip and remove cast iron and continue to cook until firm.
- In a bowl mix ground pork sausage with seasoning and form patties. Cook until done all the way through.
- Cook an egg over medium and melt cheese over top. Then assemble the sandwich and enjoy!
So that’s going to wrap it up with this special food keto breakfast sandwich recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
