Tuna & Tarragon Pasta
Tuna & Tarragon Pasta

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tuna & tarragon pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Tuna & Tarragon Pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Tuna & Tarragon Pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have tuna & tarragon pasta using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna & Tarragon Pasta:
  1. Make ready 400 gr (14 oz) your choice of pasta (we used bowtie)
  2. Make ready 900 ml (32 oz) water
  3. Get 2 cans tuna packed in water, drained
  4. Get 2 cloves garlic, chopped
  5. Prepare 2 dried red chilis, chopped (optional)
  6. Prepare 2 tbsp dried tarragon, plus more for garnish
  7. Take 2 tbsp olive oil

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Steps to make Tuna & Tarragon Pasta:
  1. In a large wok or pan, heat the oil and add garlic and red chilis. Stir fry until fragrant (1minute)
  2. Add water and tarragon. Bring to a boil.
  3. Once boiling, add the pasta and cook, stirring continuously, for the time indicated in the package.
  4. One minute before the time is up, add the tuna and mix thoroughly.
  5. Serve and garnish with additional tarragon. Presto! Enjoy!

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So that’s going to wrap this up with this exceptional food tuna & tarragon pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!