Sauteed Beansprout
Sauteed Beansprout

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sauteed beansprout. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sauteed Beansprout is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Sauteed Beansprout is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have sauteed beansprout using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Sauteed Beansprout:
  1. Prepare to taste Beansprout
  2. Prepare 1 Shallot
  3. Get to taste Roasted garlic
  4. Prepare 1 little bit of salt
Steps to make Sauteed Beansprout:
  1. Saute shallot until fragrant, then add beansprout.Stir fry and sprinkle water. Add just a little bit salt keep cooking until half cook, remove and garnish with roasted garlic

So that is going to wrap this up with this exceptional food sauteed beansprout recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!