Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, baby sardines fried rice packed with the umami taste of shiitake powder. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have baby sardines fried rice packed with the umami taste of shiitake powder using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder:
- Get 1 Tbsp Shiitake powder
- Make ready 2 Tbsp sesame oil
- Take 30 g baby sardines
- Get 50 g green onions (finely chopped)
- Get 2 eggs
- Get 220 g rice
- Prepare 1 tsp soy sauce
- Get 1 pinch salt
- Prepare 1/2 tsp Chinese seasoning (semi-solid type)
Steps to make Baby Sardines Fried Rice Packed with the Umami taste of Shiitake powder:
- Add the sesame oil to the frying pan and once the oil is hot, add the beaten eggs.
- Add the rice to the pan and stir until it is combined well with the eggs. Add the Shiitake powder, green onions, and whitebait.
- Add the Chinese seasoning, and lastly soy sauce and salt to taste.
So that’s going to wrap this up with this exceptional food baby sardines fried rice packed with the umami taste of shiitake powder recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
