Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅 using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:
- Make ready 2 (8 ounce) beef tenderloin
- Prepare 2 corn cobs
- Prepare As needed Fresh tomatoes
- Make ready 5 cloves garlic
- Make ready As needed Olive oil
- Take To taste Salt, pepper
- Prepare To taste Fresh basil
Instructions to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:
- Grate garlic into 4 tablespoons of olive oil
- Toss fresh tomatoes 🍅 with 1 tablespoon of the garlic oil, salt and pepper to taste. Now put into 350 degree oven for about 20 minutes
- Marinate steaks with 1 tablespoon garlic oil, salt and pepper. Then place on hot grill until desired temperature.
- Place corn on grill for about 10 minutes. Plate food and add fresh basil to the tomatoes. Drizzle with more garlic oil if you want. I hope you like it! 😊
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