Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto friendly cauliflower kale tots. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Keto Friendly Cauliflower Kale Tots is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Keto Friendly Cauliflower Kale Tots is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook keto friendly cauliflower kale tots using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto Friendly Cauliflower Kale Tots:
- Prepare 2 cups kale/ chopped
- Take 1 cauliflower head
- Take 2 tbsp unsalted butter
- Make ready 3/4 cup Parmesan cheese grated
- Get 1 eggs beaten
- Take 1 tsp garlic powder
- Take 1 tsp salt
- Take 1/2 tsp black pepper
Instructions to make Keto Friendly Cauliflower Kale Tots:
- Cut the cauliflower and grate.chop kaleheat the butter in a pan and cook about 8 mints add kale until it soften
- Add 1/2 cup cheese, egg, garlic powder. Salt and pepper.mix them to combine, place remaining cheese on a plate, with your hands make the croquet shapes, and then roll them into remaining cheese to give them coating, place them onto baking paper and put into the fridge for about 40minutesto firm up.
- Preheat the oven to 400 f, bake the croquets for 25 mins, turn halfway through.
So that is going to wrap this up with this special food keto friendly cauliflower kale tots recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
