Stovetop Summertime Chicken
Stovetop Summertime Chicken

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, stovetop summertime chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stovetop Summertime Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Stovetop Summertime Chicken is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook stovetop summertime chicken using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stovetop Summertime Chicken:
  1. Get 3 lb chicken, butterflied & backbone removed
  2. Get 6 tbsp extra virgin olive oil, plus additional to rub on chicken
  3. Make ready 3 clove garlic
  4. Take 2 tbsp fresh rosemary, chopped
  5. Make ready 1 tbsp chopped fresh thyme
  6. Make ready 1 coarse salt, to taste
  7. Make ready 1 freshly ground black pepper, to taste
Instructions to make Stovetop Summertime Chicken:
  1. Remove the chicken from the refrigerator, rinse with cold water, and pat dry with paper towels.
  2. Rub oil on the chicken to coat.
  3. Let stand for 15 minutes.
  4. In a 14-inch cast iron skillet over medium heat, warm the 6 Tbsp of oil.
  5. Place the chicken in the skillet, breast side down, reduce the heat to medium-low, and cook for 15 to 18 minutes.
  6. Using tongs, turn the chicken over, breast side up, and cover with the garlic and herbs.
  7. Cook for 20 minutes more, basting occasionally with the oil and the juices in the pan.
  8. Transfer the chicken to a cutting board and sprinkle with salt and pepper to taste.
  9. Cover with aluminum foil, let rest for 10 minutes, then carve and serve.

So that’s going to wrap this up for this exceptional food stovetop summertime chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!