Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, hide and seak! gluten-free cupcakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Hide and Seak! Gluten-free Cupcakes is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Hide and Seak! Gluten-free Cupcakes is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook hide and seak! gluten-free cupcakes using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hide and Seak! Gluten-free Cupcakes:
- Prepare 60 g rice flour
- Get 30 g potato starch
- Make ready ■2tbsp olive oil
- Take ■3tbsp maple syrup
- Take ■1 egg
- Make ready ■1tsp baking powder
- Make ready ■a pinch of salt
- Make ready 2 tbsp milk
- Prepare 1 tsp cocoa powder
- Get #2tbsp cream cheese
- Prepare #2tsp sugar
- Make ready #a bit of food colouring
- Prepare 1 pack marble chocolate
- Make ready 1 pack argent
Steps to make Hide and Seak! Gluten-free Cupcakes:
- Mix all ■ ingredients into the bowl.
- Add the flour, milk, cocoa powder to mix.
- Pour the mixture into the cupcake cups to 70%. Preheat oven at 180℃, Bake for about 20min. (You can make 6 small cupcakes or 4 medium cupcakes)
- While baking the cupcakes, make a lovely cream. Mix all # ingredients into a small bowl until the texture becomes smooth.
- Mix the marble chocolate and argent well.
- When the cupcakes are baked, let them cool. Then, make a hole into the cupcakes with knife and spoon, put the chocolate filling into the hole and put the lid on. Finally spread the cream on the top, sprinkle the argent to decorate.
So that is going to wrap it up with this special food hide and seak! gluten-free cupcakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!