Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, mint chocolate cookie bark. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mint Chocolate Cookie Bark is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mint Chocolate Cookie Bark is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mint chocolate cookie bark using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Mint Chocolate Cookie Bark:
- Make ready Chocolate Graham Crackers
- Make ready 2 packages Winter Mix Chocolate Chips (usually found around the holidays)
Steps to make Mint Chocolate Cookie Bark:
- Preheat oven to 350°F. Line a large cookie sheet with foil. Lay your graham crackers out to cover the cookie sheet. You can break them apart to help use all of the space. Takes about 2 packages or a little less. Pour both packages of chips over the crackers and spread evenly trying to cover all of the crackers. Place in the oven and watch carefully. Takes only 3-5 minutes to melt the chips. Once they are melted (they will be shiny) take out of the oven and use a fork to start swirling the chips to create this yummy goodness. Let harden on the pan and break apart and enjoy. Store in an airtight container. Makes great gifts. If you love Girl Scout Thin Mint cookies you will LOVE this recipe.
So that’s going to wrap it up with this exceptional food mint chocolate cookie bark recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
