Best Butter Beans with Ham
Best Butter Beans with Ham

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, best butter beans with ham. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Best Butter Beans with Ham is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Best Butter Beans with Ham is something that I have loved my entire life.

Creamed Butter Beans with Country HamSouthern Kitchen-US. A good southern vegetable dish that goes well with chicken, pork or beef. My family always had a big garden and grew butter beans.

To begin with this recipe, we must first prepare a few ingredients. You can have best butter beans with ham using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Best Butter Beans with Ham:
  1. Prepare 15 oz Can Butter Beans, Drained
  2. Take 6 tbsp Butter
  3. Take 1/4 cup Smoked deli Sliced Ham Or Leftover Ham Finely Chopped.
  4. Take 1/4 cup Finely Chopped Onion
  5. Prepare 1 A Very Light Sprinkle Of Brown Sugar (Optional)
  6. Get Salt and Black Pepper

Place beans, ham hocks, water or broth, butter, salt, onion and garlic in large pot or Dutch oven. Bring to a boil over medium heat. I asked her if butter beans were always this good, and she said when prepared properly they were. For mine, I cooked them as my family did and simmered them with a meaty, smoky ham hock.

Steps to make Best Butter Beans with Ham:
  1. In a medium sized pan, melt 2 Tablespoons butter. Add the ham and cook until nice and browned.
  2. Add 2 more Tablespoons of butter to pan and add your onions. Cook until translucent.
  3. Add butter beans, remaining 2 Tablespoons butter and a light sprinkle of Brown sugar. Toss and season with salt and pepper to taste.
  4. Enjoy!

Since they don't take as long to soften as other dried beans, I found that using garlic and onion powders. Slash ham hock with a knife and place in a pot; add water. May substitute other smoked pork also, including bacon, or use salt pork or fatback if you prefer. Here in the Deep South you are very likely to find butter beans, Southern peas and other beans served with rice. Creamy Butter Beans have lots of smoked ham flavor.

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