Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, gluten-free mushroom chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gluten-Free Mushroom Chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Gluten-Free Mushroom Chicken is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have gluten-free mushroom chicken using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Gluten-Free Mushroom Chicken:
- Make ready 1 tbsp grapeseed oil or olive oil
- Get 1 medium onion (sweet or spanish) chopped
- Prepare 1 packages sliced mushrooms
- Take 1/2 cup vegetable broth
- Take 1/2 cup white wine
- Make ready 1/2 cup milk (skim or 1%)
- Make ready 1 bay leaf
- Take 2 tbsp gluten-free all purpose flour
- Make ready 1 salt and pepper to taste
- Get 2 large chicken breasts
Instructions to make Gluten-Free Mushroom Chicken:
- Sear the chicken on both sides in a skillet and set aside (approx. 3 min. on each side) at medium heat.
- Sautee the chopped onion and grapeseed oil in the skillet until the onion is transparent (approx. 5min.).
- Add the mushrooms and cook for another 3 min.
- Add the wine and vegetable broth and bay leaf, salt and pepper to taste.
- Once the sauce is simmered, add the milk. when the milk has warmed up and started to simmer add the gluten-free flour (mix a small amount in a separate dish first to make a paste, then add to the skillet sauce).
- Put the chicken into the sauce and let it simmer with the lid on for about 12-15 min.
So that’s going to wrap it up with this special food gluten-free mushroom chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!