Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hamburger steak for gluten free diets. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Hamburger Steak for Gluten free diets is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Hamburger Steak for Gluten free diets is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have hamburger steak for gluten free diets using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger Steak for Gluten free diets:
- Take 1 1/2 lb groung chuck
- Prepare 1 large onion
- Make ready 1 salt , pepper, garlic powder to taste
- Prepare 1 soya sauce to taste
- Take 1 vegetable oil and butter
- Get 1 1/2 cup water
- Take 1 Veloutine thickener or cornstarch
Instructions to make Hamburger Steak for Gluten free diets:
- in a bowl mix beef, salt, pepper garlic powder
- make your patties. I always put a thumb press in the middle for cooking evenly
- in a large pan add the oil and butter and fry the onions sliced then fry the patties
- set the onions and patties aside
- Using the same pan add the water and soya sauce bring to a boil
- Add the thickener and stir until sauce is thick and return meat and onions
- serve with mashed potatoes and enjoy
So that is going to wrap this up with this exceptional food hamburger steak for gluten free diets recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
