Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, corn flake peanut butter cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Corn Flake Peanut Butter Cookies is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Corn Flake Peanut Butter Cookies is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have corn flake peanut butter cookies using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Flake Peanut Butter Cookies:
- Take 1 cup Karo Syrup
- Make ready 1 cup sugar
- Prepare 16 oz jar smooth peanut butter(any brand)
- Get 10 cup corn flakes
Instructions to make Corn Flake Peanut Butter Cookies:
- Cook over medium heat karo syrup && sugar. Bring to a boil. Boil only long enough to become runny && all sugar granules melted into liquid. Approx 5 min. (Not too long or will be to hard)
- Add peanut butter until melted && smooth && creamy.
- Add corn flakes && stir until all cereal is covered in sauce.
- Form balls with either your hands or a spoon in wax paper. Set wax paper on steel cookie sheet so you can put into freezer for cookies to set.
- Enjoy! Beware,, INCREDIBLY EASY TO MAKE && ADDICTING!
So that is going to wrap it up for this special food corn flake peanut butter cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
