Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, organic and gluten free meatloaf. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Organic And Gluten Free Meatloaf is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Organic And Gluten Free Meatloaf is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have organic and gluten free meatloaf using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Organic And Gluten Free Meatloaf:
- Prepare 1 lb Ground Beef
- Prepare 1 clove Chopped garlic
- Get 2 oz Chopped celery
- Take 2 oz Chopped green onions
- Prepare 2 oz Chopped tomato
- Take 1/4 cup Shredded Cheese
- Take 1 large Egg
- Take 1/4 cup Flour
- Get 1/4 cup Baking seasoning
Instructions to make Organic And Gluten Free Meatloaf:
- Mix all the ingredients into one large bowl, except the cheese
- Put into a loaf pan and make sure it is distributed evenly
- Sprinkle the amount of cheese you want on top of the meat once you place it in the loaf pan
- Bake for 45 minutes at 350°F
So that is going to wrap it up with this exceptional food organic and gluten free meatloaf recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
