Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana pb&j vegan gluten free bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Banana pb&j vegan gluten free bread is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Banana pb&j vegan gluten free bread is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Prepare 2 banana
- Make ready 3 tbsp peanut butter
- Prepare 1 cup instant oats
- Take 2 tbsp favorite jelly
- Take 3 tbsp stevia
- Prepare 1/2 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Take 1 tsp baking powder
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Steps to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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So that is going to wrap it up for this exceptional food banana pb&j vegan gluten free bread recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
